Eating out is fantastic and I love it but sometimes all I want to do is stay home in my fat pants, watch a little TV (usually Netflix) and eat some tasty comfort food, which on Friday nights is usually Chinese. The problem with Take Out is it’s carb heavy, 2 weeks worth of Sodium and it can also be expensive for just one person. I’ve found a solution to the problem and it’s called cooking! I know it’s such a novel idea, who would have thought of it? The reason I don’t cook more at home is because I rarely have all the ingredients I need. I lead a busy Urban lifestyle, as many of us do, and I generally grocery shop on a day to day basis as needed. Well part of my problem and yours is about to be solved thanks to my friends and sponsors of my 30 Days of CNY (Chinese New Years), Blue Dragon.
Enter today’s contest and you’ve got a shot at winning over $200 worth of Blue Dragon Pastes, Sauces, Noodles, Oils and Coconut Milk. With these you can master cuisines from China, Thailand, Japan and Vietnam. All you need to do is buy the vegetables and proteins of your choice. Here’s how to enter:
Update: Congrats to Pat Drouillard the winner!
As an added bonus everyone gets a digital cookbook from Blue Dragon with 7 recipes you can easily make at home. Here’s a sneak peek at one of the pages. Click on the image below and follow the link directions to get your free digital cookbook from Blue Dragon.